We all know the epic rivalries of history, and we love debating them. Mac or PC, Coke or Pepsi [Ed. note: Diet Coke, fucking duh], the USA or the USSR, *NSYNC or Backstreet Boys, Penn or Princeton, Sharks or Jets...we can never get enough of the heat. But the biggest rivalry happens every day when mom packs Ritz Bits in your lunch: do you go for peanut butter or cheese?

CHEESE:

Savory is the way to go. If I’m going to eat protein that’s not string cheese or chicken nuggets, it needs to be the real deal, and the cheese filling’s naturally bright orange color screams “coolest kid at recess.” And don’t get me started on the genius that is the “Kickin’ Cheddar” flavor. But really, who wants their crackers to have peanut butter but not jelly? Not me.

 

PEANUT BUTTER:

Sweet can’t be beat when it comes to snack food. The soft pad of PB melts in your mouth like m&m’s are supposed to. It’s so good, I find myself hoping there’s some extra filling at the bottom of the bag. You can eat it even without the crackers——would you do that with that over–processed cheese sludge? I don’t think so.