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food-and-drink

The Official Guide to Campus Hot Cocoa

 Because we all know the marshmallow–to–chocolate ratio matters.  

by BEATRICE FORMAN

How to Get Your Dorm Christmas Ready

Because what is Christmas without hot chocolate and marshmallows?

by JOSEPHINE CHENG

Pod’s New Sushi Experience Puts a Philadelphian Spin on Omakase

They’re making the Japanese tradition a little bolder, fresher, and, dare I say it, grittier.  

by BEATRICE FORMAN

Chubby Cattle Is Revolutionizing Hot Pot

We were all chubby cattle after this amazing meal.

by ANGELA HUANG

The Definitive Philly Juice Bar Roundup

For when you're trying to feel better about stuffing your face this holiday season. 

by KARIN HANANEL

Zahav's Steve Cook and Michael Solomonov to Open Another Restaurant in Philadelphia

They brought us many of Philly's best restaurants. But Steve Cook and Michael Solomonov aren’t done yet.

by RANIA ZAKARIA

Dottie's Donuts: Your Resident Vegan Punk Donut Shop

This vegan doughnut shop provides both breakfast and community.

by SARAH FINGERHOOD

Your Day in Chinatown, Planned

Street's Chinatown bakery, crafts, bubble tea and restaurant picks.

by 34TH STREET MAGAZINE

Letter from the Dining Guide Editor

Writing about food, like eating food, should involve a few surprises.

by SABRINA QIAO

How a Self–Proclaimed Coffee Person Came to Appreciate Tea

Coffee may be your go–to for studying or staying up late, but tea has its own charms.

by JAMIE GOBRESKI

How Chick–fil–A Carried My Family Through Crisis

Three almost–vegetarians found hope in fast food chicken.

by SOPHIA DUROSE

Redcrest Fried Chicken Saved My GPA

The fried chicken your girlfriend tells you not to worry about.

by DANIEL BULPITT

Vista Peru: Skip Dinner, Come for the Cocktails

This Peruvian joint in Old City serves up lip–smacking Pisco.

by EMMA MOORE

Mike’s BBQ Puts the South in South Philly

Southern hospitality tucked onto 11th Street, with brisket, ribs, and much more.

by LIZ KIM

The Rooster, a Soup Company with a Soul

Comfort food worth crossing the road for.

by ANNABELLE WILLIAMS

A Night of Mystery Shopping

Free food, with a dose of Foucault.

by SABRINA QIAO

Hop Over to Hop Sing Laundromat

This Chinatown Speakeasy has strict rules, stiff drinks, and a whole lotta atmosphere.

by NICK JOYNER

Gourmands at Commons? It’s More Likely Than You Think

Sad seniors plate a three–course dinner at 1920 Commons.

by JULIA BELL and COLIN LODEWICK

Oyster House Defines the Contemporary Oyster Bar

Here, at one of the oldest oyster houses in America, the prestige is reflected by both in the quality and the price of its dishes.   

by CAT DRAGOI

Spice Up Your Night with Ceviche at Chalaco’s

This Peruvian spot is serving up fresh, colorful seafood with style.

by ZOVINAR KHRIMIAN

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