food
Vice and virtue
The Best Walls to Lick on Campus
Sometimes all you need is a taste.
by EMILY JOHNS and DINA ZARET
Vice and virtue
Your Class Roster, Food and Drink Style
We randomly pulled names from class rosters, so if you take more than one class you're most likely on here. That, or we know you. That, or you're just irrelevant.
by DINA ZARET and ELENA MODESTI
Vice and virtue
In Celebration of Doing Something Other Than Finance
You can change the world in more ways than entering functions into an Excel spreadsheet.
by DINA ZARET
Vice and virtue
Honeygrow fights food stigma one personal kiosk at a time
Nobody’s looking, nobody has to know you added every available topping to your stir–fry.
by DINA ZARET
Vice and virtue
An Ode to Our Long Lost Lover: Saxby's
Will their mocha rival Williams Cafe's? There's only one way to find out: A poem.
by DINA ZARET and ELENA MODESTI
Vice and virtue
To Bursar or Not to Bursar: you no longer have to ask that question
Gourmet Grocer is Narnia with inflated prices. We highlighted the most Bursar-worthy items.
by DINA ZARET and ELENA MODESTI
Vice and virtue
Your Exclusive List of Alternatives to Homecoming at Smoke's
Escape the washed up frat stars!!!
by EMILY JOHNS
Vice and virtue
Soul Songs: The Side Dish to your Soul Food
Don't pretend you haven't sung to your meal before...
by DINA ZARET and ELENA MODESTI
Vice and virtue
People at Penn who need to get the flu shot ASAP
So you missed the flu clinic at Houston and you’re feeling lazy. You’re a vibrant young adult, not a sickly child or grandpa.
by DINA ZARET
Vice and virtue
Dispatch: Can’t Say Gno to Gnocchi
Weird dynamics at the gnocchi making class at La Cucina at the Market
by RANDI KRAMER
Vice and virtue
How To Maximize Your PB with Your J
Everything is better with (peanut) butter.
by DINA ZARET
Vice and virtue
Five Ingredients, Five Meals
It's okay, we can't cook either.
by DINA ZARET and ELENA MODESTI
Pizzeria Vetri Finally Comes to Rittenhouse
The gods have answered our prayers: We no longer need to venture to Callowhill to indulge in the famed Pizzeria Vetri.
by REBECCA HEILWEIL
Sip–N–Glo: Making Carrots Sexy, One Juice at a Time
Located right off of Rittenhouse Square, nobody would guess Sip–N–Glo is not only pressing out juices, but they’re also harvesting their own honey.
by SPENCER WINSON
Tria’s Newest Location Has it All
Come because it’s trendy, stay because it’s actually good.
by EMILY JOHNS
Vice and virtue
How to Get to the Great Outdoors (read: Not Center City)
Have a destination in mind but feeling stuck on campus? Let us help you out.
by DINA ZARET
Vice and virtue
10 Restaurants for under $10
The best food you can get in Philadelphia when you're on a budget.
by DINA ZARET
Vice and virtue
Drunk: Not in Love, Just Hungry
Marcus: This college sophomore was once eating with all his friends after a night out. Suddenly, one of his friends threw up all over the table and everyone else’s food.
by ELENA MODESTI
PennConnects
Newsletters
Get 34th Street's newsletter, The Toast, delivered to your inbox every Friday morning.
NewslettersMost Read
Latest Issue
