‘Aardvark’ is Unique in its Incompetence

If the stellar cast doesn’t convince you, the prospect of seeing the most absurd cinematic chaos in recent memory should. 

by CAT DRAGOI

Decoding The Weeknd's 'My Dear Melancholy,'

Despite the subtle reference to Selena Gomez's kidney, this album was disappointing.

by JENNIFER CULLEN

Reconciling Personal Politics with the 'Roseanne' Reboot

How I tried, and failed, to hate the newest iteration of the iconic comedy show.

by ANA WEST

Paper Mill: Meet University City's Trendiest New Food Truck

What happens when burrito meets spring roll? Magic.

by FRANKIE REITMEYER

We Talked to John Krasinski About His New Horror Film

‘A Quiet Place’ is effortlessly thrilling, but working in silence posed several challenges to Krasinski. 

by CAT DRAGOI

Definitive Ranking of the 'Queer Eye' Fab Five

Judged from expertise to personality, here's the best men of the Netflix hit in order.

by JENNIFER CULLEN

The Best Drinks To Get At Smokes

There's more to life than vodka sodas.

by STEPH BARRON

Cheesesteaks: A Philadelphia Love Story

One girl, six cheesesteaks, and a quest to determine the best.

by FRANKIE REITMEYER

Tasty, Unfinishable Burritos at Tres Jalapenos

To satisfy your Tex–Mex cravings after Frontera is closed

by ISABELLA SIMONETTI

Center City Celebration: Your 21st Birthday Dinner, Planned

Porta for dinner, 1 Tippling Place for drinks, Ranstead Room for a nightcap.

by NAOMI ELEGANT

Mad Rex: Virtual Reality and Apocalypse–Themed Eats

Who know the end of the world would come with carrot–flavored hummus?

by BRITTANY LEVY

Yeeroh: The New Greek Hero On The Block

Easy, breezy, tzatziki.

by LILY SNIDER

Beer Made with Frothy Love at Urban Brewing Village Company

Visit on Thursdays for trivia, pizza, and front row seat to the brewing process.

by SABRINA QIAO

When on Restaurant Row, Try Maison 208

Bravo's "Top Chef" relocated to Philadelphia to open this fusion joint.

by EMILY SCHWARTZ

Hungry Pigeon: If Portlandia Were a Restaurant

A little birdie told us to try this comfort food.

by ANNABELLE WILLIAMS

We Fell in Love at The Love.

Develop a crush on this new Rittenhouse restaurant.

by ANGELA HUANG

Keen Serves Up American Comfort Food with a Vintage Twist

A menu your grandma would approve of (in a good way).

by SHARON CHRISTNER

Get Your Salad Fix in Ucity

Rounding up the best salad joints near campus.

by EMMA MOORE

Philly's Best Warm Desserts

For when ice cream isn't cutting it anymore.

by LIZ KIM

Happy Hour Specials for Your Next Weekday Bar Crawl

It’s always five o’clock in Philadelphia.

by JACOB WINICK

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