What you need: 1 jar of marinara (we recommend a flavored variety, like Newman's Own Fire Roasted Tomato and Garlic, but any kind will work) 3/4 cup vodka 1/2 cup heavy cream
Heat sauce (and a bit of oil) over medium heat. Add vodka, stir and reduce, for about 2–3 minutes. Allow sauce to simmer, then add cream. Serve immediately, or refrigerate or freeze for later use.
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