Kimberly Schreiber
ARTICLES
Stateside: Some Things Are Better Than Stateside
Keep it domestic with spectacular small plates in South Philadelphia
Philadelphia's Home-Grown Home-Runs
Wawa isn’t the only thing native to the Mid–Atlantic states. Check out these Philly gems for menus that change with the seasons.
Not Like A Regular Restaurant
Morimoto
Ditch that British slang for this Japanese gem: “omakase." A Japanese tasting experience, the omakase at Morimoto will take you through the chef’s brilliant meditation on fine Japanese dining, and for at least $80, you might as well throw in the sake pairing as well.
Le Bec Fin
A Philadelphia institution and one of the few standing pillars of haute French cuisine, Le Bec Fin recently had major renovations to make its old–school ambiance appeal to a younger crowd.
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