Sara Levine
ARTICLES
Grandma's passover Pancakes
This leavening-free recipe comes from my very own Jewish Grandma Florence, of Scranton, PA. Separating the eggs and beating the egg whites takes a couple extra minutes, but it's worth it when you taste the light fluffy goodness of these pancakes.
Ingredients:
1/2 cup matzoh meal
3/4 tsp salt
1 tbsp sugar
3/4 cup cold water
3 eggs
Directions:
1.
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Mediterranean comfort
Highlights:
Early Bird Special, Monday-Friday
5-7 p.m., buy one entree, get the
second half-price
BYOB
Drawbacks:
$12-$15 cab ride from campus
Price ranges:
Appetizers $5-$8
Entrees $14-$22
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College Student's BYOB ritual: En route downtown, you make your cab pull over in front of Wine and Spirits at 41st and Market.
Lowbrow
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On breaks from college in the early years, I slept in the white sleigh bed that I begged for in third grade.
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Film
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