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The Best Places to Watch the Super Bowl in Philly
The best places to find a crowd of sympathetic faces this Sunday. Patriots fans beware.
Penn Student Band Helps Turn Local Chinese Restaurant into Nighttime Music Venue
With the help of Penn's 'Band Dance Music' Group, Square on Square is looking to become an after–hours business.
How to Throw the Most Banging Super Bowl Party
Because only good snacks can bring rival teams together.
How to Be Green in 2018
Simple, daily ways to be more sustainable.
I Lived off Soylent for Three Days. Would Not Recommend.
An intrepid Street reporter spent three days without solid food. For science.
We Tried the Weirdest Beiler's Donuts so You Don't Have To
Key Lime, Maple Bacon, and other farfetched delicacies.
69th Street: Say Cheese
Readers asked about taking in–action sex pictures, and we answered.
The 'Healthiest' Types of Alcohol, Ranked
There's more to drinking than you might think.
Fad Diets—Do You Buy It?
A closer look at the real health effects of three trending diets
69th Street: Thou Shalt Go On Bad Dates
And thou shalt (kind of) like it?
Danlu: The Best New Taiwanese Spot in UCity
UCity's restaurant scene gets a major upgrade with Danlu, a two–story Taiwanese restaurant at 3601 Market Street.
Hai Street Kitchen at 40th and Sansom to Close Permanently
Sushi burritos, no more.
Qdoba at 40th Street to Temporarily Close for Renovations
The Qdoba Mexican Grill just west of Penn is closing indefinitely for remodeling.
All the spots to eat at for Philadelphia Restaurant Week
These restaurants will all host three-course lunches for $20 per person and three-course dinners for $35 per person from Jan. 14 to Jan. 26. You don't want to miss out!
Your Penncard Unlocks More Than Doors: Student Discount Roundup
Entertainment, fitness, food deals and more!
Restaurant Week Superlatives
The best deals and eats from Restaurant Week 2018
Keep Your Chill this Winter
Here are some of Street's strategies for keeping your cool this winter.
Stay Warmer Longer This Winter
Some clothing pointers for surviving the January frigidity.
