Campus Culture
Mac n' Cheese Taste Test
Street assembled a panel of mac n’ cheese connoisseurs to test the best of the boxed variety. Here’s what they found.
Tips from the Kitchen: Seafood
Dan Morris, seafood connoisseur and general manager at Doc Magrogan’s Oyster House, shares his insider tips on choosing the best seafood.
Ask Miss Cassandra: Tests and Tiny Testes and Todgers
I know last week you said size doesn't matter, but my boyfriend is on the smaller side. I think it is hurting our sex life.
An Interactive Guide to the New WaWa
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Album Review: “Blurred Lines” — Robin Thicke
Robin Thicke’s new album is like the perfect summer fling: smooth, sexy and a little cocky.
Drink of the Week: Boozy Dreamsicle Milkshake
This milkshake brings all the boys to the yard.
Drink of the Week: Argentinian Sangria
Disclaimer: Our Summer 2013 Editor has just left us for Argentina. But don't cry for us, she's left us with Sangria. 1 glass Malbec 1 oz Vodka 1/2 oz lime juice 1 tsp sugar 1/4 orange, chopped 1/4 lemon, chopped 1/4 apple, cored & chopped Club soda Combine first four ingredients in a glass.
Playlist of the Week 7.17.2013
Rumor has it, Penn students kind of like having sex.
Drink of the Week: One Fruit, Four Drinks
Peaches, both white and yellow, are sweet, juicy and refreshing…but only in season for a few fleeting months! If you can’t eat enough, now you can drink ‘em too.
Talk a Walk: South Street
South Street is one of the easiest places to walk to from Penn's campus. You literally just go straight on Spruce and you'll hit the quirky beating heart of Philadelphia. Here's a guide of things to do on your way. Zoom out to see the whole route!
Drink of the Week: Limonana
This refreshing lemon-mint Israeli drink is even better with a shot of whiskey. We won’t tell.
Drink of the Week: La Estrella
For all those vicariously living the wanderlust life safely within the realms of Philly or your Jersey suburb — here's to you: make a fancy Spanish drink at home.
Summer-ize Your Shopping Cart
Refresh your shopping list with some versatile goodies.
Dispatch: I tried a Cronut
It's a doughnut AND a croissant — We tried New York's trendiest pastry, at the crack of dawn.
Drinks of the Week: Green Smoothie and White Sangria
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Drink of the Week: Watermelon Mojito
A backyard's favorite drink
Drink of the Week: Beergarita
No fancy cocktail ingredients, no problem
