Ego
Ego
Kenneth Goldsmith: One of Penn's Quirkiest, Most Loved Professors
He teaches a class on wasting time, yet hanging out with this professor is anything but that.
by VALENTINA ESCUDERO
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One Summer at Band Camp: Married Couples Who Met in Penn Band
Penn Band members have been catching feelings for each other for generations.
by CAROLINE RIISE
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What It's Like to Go to Penn with Your Sibling
From inebriation to transportation.
by JACOB WINICK
Ego
Mind the Gap (Year): The Coolest Gap Years and Why Students Took Them
The experiences of 6 gap year students traveling, working, studying, horse–riding, and dancing around the world.
by TAMARA GELBAND
Ego
Penn Alum Yael Krigman Quit Her Six–Figure Job To Make Cake Pops
Being a high–powered lawyer wasn't as fulfilling as owning her own bakery.
by SOPHIE XI
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Nominations for Penn 10 Are Open Now!
Now accepting nominations for the younger, cooler '30 under 30'
by 34TH STREET MAGAZINE
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Ego Of The Week: Naomi Kadish
Street spoke to Naomi Kadish about reading, religion, and everything in between.
by MARYANNE KOUSSA
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Finding Faith at Penn: The Newman Center
Members of Penn’s Catholic community speak to challenges and highlights of being religious in college.
by CAROLINE RIISE
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Penn Students Share What It Means to March For Their Lives in DC
A group of Penn students traveled to D.C. last Saturday to demand stricter gun laws. These are the reasons why they marched.
by CAROLINE RIISE
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Striking the Right (Dis)chord: Twenty Years of A Cappella
Members of the a cappella group discuss their upcoming anniversary show.
by CAROLINE RIISE
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The Voice Behind Penn Club Hockey: Luke Mullan
The commentator of Penn Men's Hockey games isn't a professional announcer, but a student just like you.
by CAROLINE CURRAN
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Ego Of The Week: Michelle Xu
Street heard UA President Michelle Xu's thoughts on Penn, her presidency and blue hair.
by MARYANNE KOUSSA
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Inside the Life of a Sugar Baby at Penn
Some make $2800 monthly off their relationship.
by VALENTINA ESCUDERO
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Food For Thought: Spotlight on Student Chef Rachel Prokupek
She went to culinary school in France and helped develop a restaurant in Uganda. And did we mention she's only a sophomore?
by CAROLINE RIISE
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Drag Shows and Discussion: QPenn Week
Ella Bei discusses the LGBTQ cultural celebration that starts on campus today.
by VALENTINA ESCUDERO
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Don't Argue With Anish Welde, Penn's Top Novice Debater
What it's like to be first in the nation for novice debate.
by VALENTINA ESCUDERO
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Writing Without Hearing: Deaf Author and Activist Sara Nović Visits Penn
Sara Nović's thoughts on advocacy, ableism, and Hollywood.
by CAROLINE CURRAN
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Exchange Students Share Their Experiences with Penn Face
How students from international universities feel about Penn's hyper–competitive culture.
by KARISMA MAHESHWARI
Ego
Teachers That Inspire: Best Classroom Communities at Penn
Nominated by their students, here are 5 teachers who do their job right.
by CAROLINE RIISE
Ego
Danielle Goh's The Small Talk Project: The Art of Not Avoiding People
One sophomore's initiative to get to know more people at Penn.
by TAMARA GELBAND
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