Ego
Ego
Ego of the Week: Andrew Lam
Meet the chief of MERT who worked to make its services available during the pandemic.
by FERNANDA BRIZUELA
Ego
Charmaine Giles on Self–Care and Teaching During a Pandemic
A sixth grade teacher turned school leader, Giles is using hard work and self–compassion to teach her students in quarantine.
by LILY SUH
Ego
Meet Sciaska Ulysse, a Recipient of the Women of Color at Penn Award
Learn about Sciaska's goal to give back to her community through medicine—as well as her passion for makeup.
by FERNANDA BRIZUELA
Ego
Ego of the Week: Vraj Shroff
Meet the senior who used his background in the Engineering School, the College, and Wharton to create a new social network.
by FERNANDA BRIZUELA
Ego
Meet Chris Cherian, Co–Founder of Video Conferencing Platform Gatherly
This Wharton student is working to make virtual events more intimate with his 'Forbes'–featured startup.
by SARANYA DAS SHARMA
Ego
Step Up to the Plate Works With Restaurants to Feed Philly Residents During the Pandemic
Volunteers have made it their mission to combat food insecurity, homelessness, and lack of health care during the COVID–19 pandemic.
by LILY SUH
Ego
United by Blue Is Back
How UBB both unites the Penn community and protects our oceans
by MADDIE MULDOON
Ego
Sunrise's Audrey Lin and Amalia Hochman on Youth Organizing in Philadelphia
Amalia and Audrey dive into the work they do on Sunrise's middle and high school support team
by JILLIAN LOMBARDI
Ego
Philadelphia Restaurateur Ellen Yin on Female Empowerment in the Food Industry
Restaurateur and Wharton alum (W'87) Ellen Yin shares how women–owned businesses are rewriting the narrative of the COVID–19 pandemic.
by AIDAH QURESHI
Ego
Ego of the Week: Stephanie Zhong
Meet the dual–degree Wharton and Nursing student, professional actress, and expert Zombie hunter.
by EVA INGBER
Ego
"Heal, Resist, and Grow": VietLead Plants the Seeds for a Better Future
VietLead paves the way for change within the Philly immigrant community.
by LILY SUH
Ego
Sammi Bateman Opened a Small Business In a Pandemic. Here's How She Did It.
Excitement, fear, grit, and gratitude sum up Sammi Bateman's experience in opening Fabric Row's beloved new addition.
by KARIN HANANEL
Ego
Meet Emily Davis: Professional Ballerina and Penn 2021 Thouron Scholar
The LPS senior talks about balancing ballet and biology
by SARANYA DAS SHARMA
Ego
Ego of the Week: Sarah Simon
Meet the president of the University Honor Council with a passion for human rights and criminal justice.
by FERNANDA BRIZUELA
Ego
Meet Págame, the Venmo of Latin America
How three Wharton students are revolutionizing the e–payment landscape
by SARANYA DAS SHARMA
Ego
Ego of the Week: Sabrina Ochoa
Meet the Korean–speaking, Latinx co–editor–in–chief of 'The F–Word.'
by FERNANDA BRIZUELA
Ego
Ego of the Week: Mitchell Cornell
Meet the Penn Golf captain, Camp Kesem leader, and self–proclaimed DRL fan.
by FERNANDA BRIZUELA
Ego
Spice Collective is Bringing Much Needed Conversations to Penn
Spice Collective's leaders Leah Wang, Sam Pancoe, and Mira Shetty share insights on race, gender, and identity as students at a predominantly white institution.
by LILY SUH
Ego
Behind the Counter: How Hummus Grill's Authenticity and Acclaim Endure
Co–owner Yaron Netz talks about the Hummus team's passion and perseverance, despite the challenges of the pandemic.
by MADDIE MULDOON
Ego
Sang Kee Noodle House Had a Hard Year—But They're Ready to Celebrate a New One
Sang Kee Noodle House founder Hugh Kong shares the importance of family, food, and community during COVID-19.
by LILY SUH
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