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food

5 Basic Foods You Should Master

We’re not all going to be the next Top Chef, but there are a few culinary staples we should all know how to make. For the culinarily impaired, fret not! Street is here to show you, step by­ step.

by 34TH STREET

The Basics of Basics



by 34TH STREET

The Weirdest Thing I Ate Abroad

Because they don't serve narwhal at Commons.

by 34TH STREET

Confessions of Pete's M&M McFlurry

$2.50 at your local McDonalds

by 34TH STREET

Pete's Picks

Pete's favorite campus eateries, based on our observation of his eating habits.

by 34TH STREET

Bon Appéte! Cooking with Pete

Move over, Julia Child

by 34TH STREET

Eat Like Pete

Imitation is the sincerest form of flattery.

by 34TH STREET

The Caffeine Issue

Let’s be real, finals are coming up and you have yet to open your textbook. Congratulations, you have been drafted to #teamcaffeine.

by LENA BACKE

Taste Test: Campus Coffee & Energy Drinks

A tough panel of caffeine connoisseurs set out to find the best buzz on campus.

by EMILY MARCUS

Cup of Joe Not Your Cup of Tea?

Get our caffeine fix without coffee.

by RYAN ZAHALKA

The Dos and Don'ts of Frat Parties

Or how to survive a frat party without dying

by ALYSSA BERLIN

Party Like It's 1925

Move over Founding Fathers: bathtubs and beer take over the Constitution Center.

by ABIGAIL KOFFLER

Tubthumping

Trying all of the beers at the 2012 Bathtub Beer Festival got one writer (and everyone else) drunk — even if it was out of an itty-bitty beer mug.

by JOE PINSKER

Out of the Box: Bottled Wines Under $15

Or, how to impress people at your next BYO.

by KIMBERLY SCHREIBER

Mythbusters: Dorm Room Alchemy

One freshman’s quest to make 12–dollar vodka drinkable.

by 34TH STREET

More Than Just Rum & Coke: A Guide To Dining Hall BYOs

Take it to the next level: all you need is some water bottles and a couple extra ingredients.

by EMILY MARCUS

Welcome to the 50s!

Give dinner a midcentury edge with these treats.

by EMILY MARCUS

Uber Now Delivers Things You Never Knew You Wanted

In light of Uber’s kitten deliver last week, Lowbrow got to thinking of some better delivery ideas.

by 34TH STREET MAGAZINE

Themadelphia

Sometimes a plain dining or drinking experience just won’t cut it. Luckily, theme–tastic eateries are popping up around Philly. Take your pick.

by AMANDA SHULMAN

Kitschy in the Kitchen

Your Internet guide to a hopelessly charming kitchen.

by EMMA SILVERMAN